HASS: Known for changing the color of its skin from green to blackish purple when maturing. It has a thin, grainy skin, but flexible, and its pulp is pale green with a creamy texture.
ZUTANO: Smooth and shiny in appearance. With thin, light green skin. Its size is medium to large with a pale green pulp and a smooth texture.
FUERTE: Easy to peel due to its soft and thin skin. It is known for having a creamy, pale green pulp and for being medium to large in size.
Peru is the only country that calls the avocado "palta" because Tupac Inca Yupanqui conquered a town with that name and called that fruit "Peruvian palta"